10th November
Bistro Menu Sample
Lights:
Crusty Italian Garlic Bread
$6.00
Turkish Bread, fresh Dips, olives to share $14.50
(Extra Bread $3.00)
Tapas Selection
Chorizo lemon grilled -crusty bread, tomato relish, olives, feta
$14.50
Spanish smoked Tortilla, potato, spinach, roasted capsicum, feta & romanesca
$14.50
Jamon Jamon prosciutto and melon
$14.00
Pyrenees Chicken, paprika, harissa crust, salsa verde
$14.50
All four combination
$45.00
Seafood Chowder, crusty bread
$16.50
Chilli Mussels, garlic bread
$19.50
Pizza Fresco New York style, mixed leaves, cherry tomatoes, parmesan shavings, extra virgin olive oil
$16.50
Mains
Smoked Salmon, pumpkin potato gnocchi, parmigiana reggiana, crème fraiche
$19.50
Tender-ridge Rib Eye (350gm) Pancetta, crispy onions rings, house jus
$34.00
Porterhouse Tender Ridge, tiger prawns, bearnaise sauce
$38.50
Rump Tender Ridge, Forest Mushroom Ragout or House Jus
$25.50
(all steaks served with salad greens and chefs potato)
Salmon Nicoise, sweet chilli hot smoked salmon, green beans, potato, capers
$28.50
Baked Fillet Wild Barramundi, orange fennel, rocket salad, smashed kipfler potato, orange & macadamia nut butter
$38.50
Panfried Fillet of Groper, Tiger Prawns, Rice Pilaf, Sauce Verde, greens
$28.50
Beer Battered Snapper, fries, salad greens, sauce remoulade
$21.00
Crispy skin Chicken, pancetta, South Cape Aussie Swiss Cheese, roesti potato,
$25.00
Durban Bunny Chow -Lamb Curry, crispy cob, toasted coconut, raita, rice
$24.50
Vienna Schnitzel, forest mushroom ragout, chef’s potatoes, salad greens
$25.00
Grilled Bratwurst Sausage, caramelised onions, sauerkraut, roesti potato, jus
$21.50
Caesar Salad, candied bacon, turkish bread croutons, parmesan shavings
$17.50
(add grilled chicken or smoked salmon $21.50)
Kids menu:
Crumbed chicken strips & chips
$10.50
Fish & chips
$10.50
Alphabet Spaghetti on toast, chips
$10.50
Cheeky chipolata sausages with smashed potatoes
$10.50
All your favourite coffees
$3.50
Pot of Tea
(Earl Grey, English breakfast, Peppermint, Chamomile, Green)
Tea for one $3.50
Tea for two $ 4.00
Baci Chocolates
$2.00 each
Home-made Apple strudel and ice cream (old Austrian recipe)
$8.50
Tiramisu (traditional Italian coffee and chocolate cake)
$9.50
Daily selection of sweet things … just ask!
Cheese plate
Assorted cheeses including King Island Blue, Brie, Cheddar,
poached pear, lavosh and quince paste $17.00
The Knights Inn is proudly supported by Prochef Solutions Pty Ltd